Wednesday, December 4, 2013

Week Plan Wednesday

I DID write up a meal plan last week.  On the back of an envelope while the littles dilly-dallied over their lunches.  And then I lost it.  I know for sure that we ate pasta with vegetable cream sauce (mushrooms, peppers, yellow squash, onions, garlic, white wine, Parmesan, and just a touch of cream), corn griddle cakes with baked talapia, and sloppy joes with lots of onions and peppers. 

Wednesday- Baked pasta with sausage and kale in chipotle cream sauce.  A riff on this recipe.

Thursday- Roasted fingerling potatoes with garlic and green onions.  Roasted beets.  Roasted chicken with lemon.

Friday- Tabbouleh.  Moroccan spiced meatballs.  Tzatziki.

Saturday- Baked zucchini.  Chicken salad sandwiches.

Sunday- Crustless quiche with garlic and spinach.  Raw bell peppers with leftover tzatziki for dip.

Monday- Chicken noodle soup.  Bread.

Tuesday- Crock pot roast beef with onions, carrots, and potatoes.  Broccoli salad.

I'll work on getting my activity advent calendar posted.  Are you doing anything special for advent this year?