Wednesday- Pasta with Cheaters Vegetable Sauce. It's sort of a recipe! And I threw mine together in 20 minutes between grocery shopping and leaving for a meeting! Dice up and saute a whole bunch of basic kicking-around-the-kitchen vegetables. I used onion, garlic, green pepper, carrot, and celery. When everything is cooked at least sorta, throw in some Italian seasoning and a whole bunch of V8, or a similar tomato-based vegetable juice. Simmer until the vegetables are actually all the way cooked. Glob in a few scoops of sour cream. Season with salt and pepper to taste. Serve over pasta.
Thursday- Beef and Barley Soup.
Friday- Broccoli salad with lemon dressing and Everything in the oven! Buns. Oven baked pork chops. Rice. Roasted cauliflower (lightly coat with mayonnaise and sprinkle with parmesan cheese).
Saturday- Broccoli frittata. More buns. Some carrots.
Sunday- Corned beef and cabbage, of course. Mashed potatoes.
Monday- Rubens. Sweet potatoes. More broccoli salad, if we've got it.
Tuesday- Chicken and carrots in Thai ginger sauce.