I DID write up a meal plan last week. On the back of an envelope while the littles dilly-dallied over their lunches. And then I lost it. I know for sure that we ate pasta with vegetable cream sauce (mushrooms, peppers, yellow squash, onions, garlic, white wine, Parmesan, and just a touch of cream), corn griddle cakes with baked talapia, and sloppy joes with lots of onions and peppers.
Wednesday- Baked pasta with sausage and kale in chipotle cream sauce. A riff on this recipe.
Thursday- Roasted fingerling potatoes with garlic and green onions. Roasted beets. Roasted chicken with lemon.
Friday- Tabbouleh. Moroccan spiced meatballs. Tzatziki.
Saturday- Baked zucchini. Chicken salad sandwiches.
Sunday- Crustless quiche with garlic and spinach. Raw bell peppers with leftover tzatziki for dip.
Monday- Chicken noodle soup. Bread.
Tuesday- Crock pot roast beef with onions, carrots, and potatoes. Broccoli salad.
I'll work on getting my activity advent calendar posted. Are you doing anything special for advent this year?